Frozen refreshers
Fix Your Plate by Tara Reeves

Summer’s scorching sun reminds us all of the importance of staying cool and hydrated during this hot weather. Ditch the sugary store-bought treats that leave you feeling sluggish and opt for delicious, healthy frozen treats that you can whip up at home! Not only are they surprisingly easy and affordable, but making them can be a blast to do with loved ones, creating lasting summer memories.
Take control of what goes into your treats. Skip the processed sugar and artificial flavours that often lurk in store-bought options. Instead, use natural sweeteners like honey or maple syrup to satisfy your sweet tooth, and add fresh fruits for a burst of flavour and a healthy dose of vitamins. Stock up on some awesome ingredients: plump berries, juicy mangoes and creamy bananas to satisfy your sweet tooth. For the base, choose from thick Greek yogurt, rich coconut milk, almond milk, or even pure fruit juice. Don’t forget the fun extras like nuts for some crunch, seeds packed with healthy fats, fresh herbs like mint or basil for a refreshing twist, or a sprinkle of dark chocolate chips.
Now, let’s get creative with some recipe ideas. If you’re looking for a visually stunning treat, fruit popsicles are the way to go. Simply mix and match your favourite fruits to create a refreshing hand-held treat with popsicle molds. Craving a healthy twist on a classic? Yogurt parfait pops combine creamy Greek yogurt, granola for added texture, and fresh fruit for a delicious and probiotic-packed treat.
Transform your favourite smoothie recipe into a smoothie bowl by freezing it in a bowl and topping it off with fresh fruit, nuts, and seeds for an extra burst of flavour and crunch. In the mood for a quick and easy bite-sized treat? Just slice bananas, dip them in melted dark chocolate, and freeze them. You can even add fun toppings like crushed nuts or coconut flakes for an extra layer of texture and flavour.
For a light and refreshing option, simply blend some watermelon with a squeeze of lime juice and a touch of honey for sweetness, then freeze the mixture for a cool and icy treat. Believe it or not, avocados make amazing dairy-free ice cream! Blend them with coconut milk and a natural sweetener for an ice cream alternative that’s both delicious and healthy.
Creating perfect frozen treats is all about the details. The first key is finding the right balance between liquids and solids for the right consistency that is not too icy and not too hard. Experiment with your chosen recipe to achieve the perfect texture. Don’t be afraid to get creative with your molds. There are endless shapes and sizes available, so choose ones that match your recipe or mood.
Once your treats are frozen, proper storage is key. Keep them in an airtight container to prevent freezer burn, which can alter the flavour and texture. This way, your homemade frozen treats will stay delicious for weeks. Finally, don’t forget the presentation. Drizzle some honey, sprinkle on some chopped nuts or coconut flakes, or even add a cute little umbrella for a fun and festive touch. Mix and match your favourite flavour combinations for a refreshing treat that will help you hydrate and beat the heat!
